
I was about to cook egg until I saw the date.
Why did the food and drug administration put best by instead of due by, it would make more sense?
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Create Account How it WorksUse of either a "Sell-By" or "Expiration" (EXP) date is not federally required, but may be State required, as defined by the egg laws in the State where the eggs are marketed. Some State egg laws do not allow the use of a "sell-by" date.
Many eggs reach stores only a few days after the hen lays them. Egg cartons with the USDA grade shield on them must display the "pack date" (the day that the eggs were washed, graded, and placed in the carton). The number is a three-digit code that represents the consecutive day of the year (the "Julian Date") starting with January 1 as 001 and ending with December 31 as 365. When a "sell-by" date appears on a carton bearing the USDA grade shield, the code date may not exceed 45 days from the date of pack.
Always purchase eggs before the "Sell-By" or "EXP" date on the carton. After the eggs reach home, refrigerate the eggs in their original carton and place them in the coldest part of the refrigerator, not in the door. For best quality, use eggs within 3 to 5 weeks of the date you purchase them. The "sell-by" date will usually expire during that length of time, but the eggs are perfectly safe to use.
Edited by crooz, 31 July 2009 - 02:06 PM.
So which came first... the chicken or the egg?Years ago, my mother cooked a soft-boiled egg. When she cracked it open, there was a half-formed chick inside. :/
Years ago, my mother cooked a soft-boiled egg. When she cracked it open, there was a half-formed chick inside. :/
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